Homemade Kimchi

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I hope everyone had a wonderful holiday season and have settled nicely into the new year! I’m happy to report that I recently checked off one item from the 2016 “To Do” list – make kimchi at home!

The homemade kimchi was so delicious. I don’t know why I didn’t do this sooner. (I’ve wanted to make my own kimchi since 2008!)

I shared the kimchi with my family and friends and they all seemed to enjoy it.  I have a feeling that I’ll be making more batches in the next week or so … and it might even become a regular thing around here!

You can check out Maangchi’s kimchi tutorial that I used to make kimchi here.  Her channel is nothing short of amazing.  If you’re interested in learning about the Korean cuisine or want to hone your skills, I also highly recommend her cookbook, Maangchi’s Real Korean Cooking:  Authentic Dishes for the Home Cook.

I also documented my kimchi-making adventure here!

 

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2 thoughts on “Homemade Kimchi

  1. Thank you, Babette, for visiting the blog and leaving me a comment! 🙂

    I think I’m going to try to see if I can tackle other kinds of kimchi! I’ll keep you posted here!

    Hirono

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