In a sandwich, that is.

Kevin took me to Pasadena Sandwich Company, one of his favorite hoagie shops, for lunch today. After taking a bite into the humongous Veggie Supreme sandwich packed with lettuce, tomato, onion, avocado, and cheese (I chose Provolone) between two pieces of whole wheat bread, I too became a fan instantly.

He had Chicago (corned beef, pastrami, Swiss cheese, cole slaw, and Russian dressing on rye breads), and even though I no longer eat meat, it looked so delicious that I almost asked for a bite. The cole slaw was just a-okay but the fries (so Ore-Ida Golden Crinkles) definitely hit the spot for us.

We both usually have no problem polishing off even the biggest of sandwiches but not this time. We needed to pack half of the sandwiches each, as we couldn’t finish them in one sitting.

It was a very productive day — we got a lot done. Hooray to a great Saturday!