Breakfast (10:15 a.m.): Smoked salmon sandwich on ciabatta bread, with coffee, for breakfast. I meant to buy a sourdough baguette but picked up ciabatta by accident. The bread was good, but I prefer my usual baguette. I’ve been hooked on mayonnaise lately … eeek.

Lunch (3:00 p.m.): I couldn’t eat lunch at a decent hour so I was starved by the time I was able to take a break from work. I was going to roll myself a California roll but didn’t have the energy for it, so I had a California roll bowl, with imitation crab, avocado, cucumber, seaweed, on the bed of sushi rice.

Dinner (7:30 p.m.): I decided to finally roll up my sleeves and roll California rolls for dinner (that was a lot of rolls) … but maybe I should have stuck with the deconstructed version, as my sushi-rolling skills are pretty embarrassing.I really debated whether I should post the picture of the rolls, as I might have to turn over my Japanese card after this.

My boss at work gave the entire team egglings for the holiday, to celebrate our future growth. It’s like Chia pet but million times cooler. This has to be one of the best gifts e.v.e.r. I’m still thinking what to call this frog.  He seemed to already found a friend in Mr. Dragon.